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Here are some of the great features of Porcini Mushrooms Dried (1 pound)
Porcini Mushrooms Dried, The Dried Porcini mushroom's flavors are actually enhanced when the mushrooms are dried in much the same way as sun-dried tomatoes flavor's are. Porcini mushrooms have a chewy texture and a strong nutty-woodsy, sweet, and meaty taste. These sliced mushrooms are a rich brown color with hints of yellow. Dried Porcini mushrooms can be reconstituted by stepping them in boiling hot water/broth for about 20 minutes, draining and rinsing well. The flavorful soaking liquid can be strained for addition to sauces and soups. Dried Porcini mushrooms can also be added directly to a simmering liquid 10-15 minutes before serving.
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